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FODMAPs Training

 

Date Nov 14th 2014
Presenter 1: Antony Haynes BA, DipION MBANT CNHC
Presenter 2: Christine Bailey MSc PGCE MBANT CNHC
Location The Royal Society of Medicine, 1 Wimpole Street London Map
Time: Registration opens at 8.am, start at 9am and finish at 4.30pm with refreshment breaks.
Cost: £80 plus VAT

FODMAPs is an acronym, that refers to Fermentable Oligosaccharides, Disaccharides, Monosaccharides and Polyols. FODMAPs are small chain sugars and fibres that can be poorly digested and may contribute to a range of digestive symptoms including those linked to SIBO and IBS. The low FODMAP diet originated in Australia and was developed by a team at Monash University in Melbourne.

The low FODMAP diet is increasingly implemented to help minimise IBS and functional bowel symptoms symptoms. Following a low FODMAP diet can be a challenge without the help of a FODMAP knowledgeable practitioner. This practical therapy day will focus on providing you with the tools to further support your clients with meal plans and recipes and relevant skill sets.

What will I get out of it?

  • Learn what the low FODMAPs Diet is, and what it means in terms of food restrictions but also what alternative foods to eat.
  • Learn about studies which have incorporated the low FODMAPs Diet and their outcome.
  • Learn about the mechanisms and potential efficacy of the low FODMAPs Diet.
  • Learn about fructose malabsorption and lactose intolerance. Testing Options, Key foods to avoid and alternatives for clients
  • Learn about identifying for whom the low FODMAPs Diet may be appropriate.
  • Learn about how to support and correct the underlying gut imbalances in those individuals who benefit from a low FODMAPs diet.
  • Receive practical advice to help implement a FODMAP diet with clients and gain confidence in tailoring the diet for those following specific diets e.g vegetarian, vegan, autoimmune paleo
  • Discover how to conduct the recommended re-introduction programme with clear step by step guidelines to follow
  • Receive an information booklet / patient handout giving details of the low FODMAP diet, menu example and the most recent information on foods to avoid, with suitable alternatives including recipes and advice on reading labels and eating out.
  • Receive a certificate of attendance for (YTBA) CPD hours.

Time Table

Time Syllabus
9.00 am – CB & AH Introduction to the day and the low FODMAPs DietWith Christine Bailey & Antony Haynes
9.15 am – CB The low FODMAPs Diet is, and what it means in terms of food restrictions, and what alternative foods to eat.
10.00 am – AH Review of studies which have incorporated the low FODMAPs Diet and their outcome.
10.20 am – AH The mechanisms and potential efficacy of the low FODMAPs Diet.
11 am Morning Break
11.30 am – CB Fructose malabsorption and lactose intolerance. Testing Options, Key foods to avoid and alternatives for clients.
12.15 pm – AH How to identify who needs the low FODMAPs Diet.
12.45 pm – AH Part I How to support and correct the underlying gut imbalances in those individuals who benefit from a low FODMAPs diet.
1.15 pm – 2.15 pm Lunch on your own
2.15 pm – AH Part II How to support and correct the underlying gut imbalances in those individuals who benefit from a low FODMAPs diet.
2.45 pm – CB Practical implementation of a low FODMAPs diet with clients with a focus on tailoring the diet for those following specific diets e.g vegetarian, vegan, autoimmune paleo.
3.15 – 3.30 pm Afternoon break
3.30 pm – CB How to conduct the recommended re-introduction programme with clear step by step guidelines.
4.00 pm Use of the low FODMAPs diet patient handout
4.15 pm QUESTIONS
4.30 pm END

Who is it for?

This course is designed for qualified practitioners and clinicians who wish to expand or refine their existing skill sets in the use of exclusion or inclusion nutritional programmes along with other interventions to optimise the rcovery from functional GI problems.

The low FODMAPs approach will be put into perspective with regard to other dietary approaches for digestive conditions, and this includes the Specific Carbohydrate Diet (SCD) and the GAPS diet.

You will learn about how to help support individuals who need to follow this type of exclusion diet and how to help them return to a fully functioning digestive tract. This will include suggestions for how to support gut lining integrity, mucosal tolerance & digestive function as well as measures to temper chronic sympathetic overload (CSO) which is a common feature of many digestive conditions.

You will be taught about specific supplements to consider for those with SIBO and IBS symptoms.

To track and manage consider using: Easy IBS management software.

Booking

Places are very limited, please call 08450 760 402 to book your place.

Pre reading:

Hayes PA, Fraher MH, Quigley EM. Irritable bowel syndrome: the role of food in pathogenesis and management. Gastroenterol Hepatol (N Y). 2014 Mar;10(3):164-74. Read Paper

FODMAPs Training

 

 

 

 

 

 

 

 

 

Date Sept 14th 2014
Presenter: Antony Haynes BA, DipION MBANT CNHC
Presenter: Christine Bailey MSc PGCE MBANT CNHC
Location The Avenue Cookery School, THE MISSION HALL, WALKERS PLACE,LONDON SW15 1PP Map
Time: Registration opens at 10am, start at 10.30 and finish at 4pm with food and refreshment breaks.
Cost: £80 plus VAT

FODMAPs is an acronym, that refers to Fermentable Oligosaccharides, Disaccharides, Monosaccharides and Polyols. FODMAPs are small chain sugars and fibres that can be poorly digested and may contribute to a range of digestive symptoms including those linked to SIBO and IBS.

The low FODMAP diet is increasingly implemented to help minimise IBS symptoms. Following a low FODMAP diet can be a challenge without the help of a FODMAP knowledgeable practitioner. This practical cookery and therapy day will focus on providing you with the tools to further support your clients with meal plans and recipes.

The Day will include:

The low FODMAPs approach will be put into perspective with regard to other dietary approaches for digestive conditions, and this includes the Specific Carbohydrate Diet (SCD) and the GAPS diet.

You will learn about how to help support individuals who need to follow this type of exclusion diet and how to help them return to a fully functioning digestive tract. This will include suggestions for how to support gut lining integrity, mucosal tolerance & digestive function as well as measures to temper chronic sympathetic overload (CSO) which is a common feature of many digestive conditions.

You will be taught about specific supplements to consider for those with SIBO and IBS symptoms.

To track and manage consider using: Easy IBS management software.

Booking

This training day has now sold out.

Pre reading:

Hayes PA, Fraher MH, Quigley EM. Irritable bowel syndrome: the role of food in pathogenesis and management. Gastroenterol Hepatol (N Y). 2014 Mar;10(3):164-74. Read Paper

BNA Annual Study Day 2012: Naturopathic Approaches to Endocrinology

The following outstanding speakers have been confirmed:

Dr Marilyn Glenville PhD, the UK’s leading nutritionist specialising in women’s health, will talk about The nutritional approach to the most common women’s health problems, including menopause, osteoporosis, infertility, fibroids, endometriosis, PCOS and PMS.

Alison Cullen, education manager at Bioforce UK, will take a holistic perspective onThe Action of Herbal Remedies for Menopause and Benign Prostatic Hyperplasia (BPH).

Dr. Jacqueline Carboni NMD, naturopathic physician and acupuncturist practicing in New York, USA, and Tom Greenfield ND DO, principal of integrative health clinic The Nature Cure Centre in Canterbury, will jointly present A Nutrigenomic Approach to People with Endocrine Disorders.

Marian Baartz MSc Public Health Nutrition and Healthcare, Fellow of the Guild of Naturopathic Iridologists, practicing iridologist, reflexologist at New Street Clinic in Horsham, and lecturer at the University of Westminster, will present An Assessment of Potential Imbalances of the Endocrine System through Iris Analysis.

More info: http://www.naturopaths.org.uk/continuing-professional-development-2/study-days/current-study-day.html

Applying Functional Medicine in Clinical Practice®

This 5-day course applies just such a systematic approach. Applying Functional Medicine in Clinical Practice® is an intensive exploration of the best research and clinical experience available in the field today. The course is organised so that the information is divided into major categories of fundamental clinical imbalances that give rise to what we eventually diagnose as disease or primary risks of disease. In the case studies sessions, which follow the in-depth lecture presentations about the underlying science, you learn to sort and evaluate information to make it clinically applicable.

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Dr Tom O’Bryan workshop

Exclusively for practitioners who have booked in for the Saturday presentation, this workshop presents an opportunity for practitioners to have an extended Question and Answer session with Dr O’Bryan and to go over some comprehensive case histories.

This workshop:

Dr Tom O’Bryan: Nutrigenomic Therapies for Autoimmune Disease. – Beyond ‘One Drug–One Target’ Treatments

This full-day presentation will address the intersection of Functional Immunology with Health and Disease. Furthering the integration of neuroendocardioimmunology, we will focus on the role of chronic inflammation, which initiates at the cellular level, fueling the inflammatory cascade that spreads systemically, eventually causing enough tissue damage to be recognisable as a diagnosable condition.  Practically every known degenerative disease is a disease of inflammation at the cellular level.

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Abundant Energy Bristol

Abundant Energy

National Seminar Details

Fatigue is one of the most commonly presenting complaints, affecting millions of people; it is pandemic. There is no formal diagnosis, simply a subjective opinion about the way you feel. It reduces quality of life, affects productivity, creativity, well-being and happiness and is prevalent in modern society.

Come and learn how to improve the energy of your patients, and help them to overcome fatigue.

Antony will present a model for assessing the most appropriate nutritional intervention for the patient in front of you. This encompasses adrenal fatigue, hypothyroidism, chronic fatigue syndrome / fibromyalgia, and anaemias.

In addition, the benefits of specific key nutrients will be highlighted, with the science behind them. In particular, you will be introduced to a unique natural plant extract that enhances cell membrane health to restore vibrancy, already clinically proven to improve energy.

One of the most important attributes in life is to have abundant energy.

You will learn these things:

Presenter:

Antony J. Haynes

Antony Haynes is Head of Technical Services for Nutri-Link and a qualified and practicing Nutritional Therapist. He has personally treated in excess of 11,000 people and still maintains a very busy Harley Street Clinic. Like you, he regularly faces patients with the complaint of fatigue and lack of energy. His many years of experience combined with his many positive and negative anecdotes derived from clinical life will really bring this subject to life and open new and exciting treatment strategies.

Presented with vigour, enthusiasm and interlaced with clinical experiences and case histories, your evening will provide you with a number of effective interventions to help your clients, patients and possibly yourself, feel better and more energetic.

Places are limited and early booking is recommended as our seminars and lectures tend to sell out in advance. To avoid disappointment, do call Nutri-Link to confirm your seat.

Materials:

A full set of slides and relevant notes will be made available and recordings of the event will be available to all attendees.

Where:

Held at the Armada House Conference Centre, Bristol.

Times:

Registration is from 5.30pm and presentation starts at 6.00pm sharp with completion at 9.00pm.

Continuing Professional Development

CPD Approval Credits/hours
British Association for Applied Nutrition and Nutritional Therapy applied for
NNA naturopathic nutrition associationNaturopathic Nutrition Association applied for

Dr Tom O’Bryan: Gluten Sensitivity and Coeliac Disease

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Antony Haynes – Weight Loss Triage – Manchester

A comprehensive weight management seminar to be held in:

London: on the 1st February 2011
Manchester: on the 2nd February 2011

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